Cuvée Thaddeus Bordeaux Rouge (France) Review | La Cave Noire

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Cuvée Thaddeus Bordeaux Rouge (France) Review | La Cave Noire Every once in a while, you open a bottle that makes you double check the price. This was one of those. Cuvée Thaddeus Bordeaux Rouge is an organic, naturally fermented Bordeaux that just quietly overdelivers. No gimmicks. Just really good wine. In the glass it leans into those deeper fruit notes. Black plum, blackberry, a little dark cherry. It has that cozy, rounded Bordeaux feel where the fruit is generous, but the wine never gets heavy or over the top. What I liked most is how easy it is to drink. It has enough structure to feel like a proper red, but it stays relaxed and smooth the whole time. We ended up drinking it with sourdough pizza, focaccia dipped in olive oil and vinegar, and a bowl of red sauce pasta. Honestly it felt perfect for that kind of meal. Simple food, good wine, nothing complicated. This is exactly the type of bottle I love finding. Something that tastes like it should cost more than it does, and that ...

Foradori Lezer Vigneti delle Dolomiti IGT 2023 (Italy) Review | La Cave Noire

Foradori Lezer Vigneti delle Dolomiti IGT 2023 (Italy) Review | La Cave Noire



That colour. Every time I see a wine this vibrant, I have to stop and take notice. Light-bodied and effortlessly drinkable, it’s juicy, low in tannins, and devilishly morish.


On the nose, it keeps things subtle with hints of cherry cola, pepper, and a touch of leather. The palate is bright and refreshing, offering light berry fruits and a whisper of cranberry, finishing dry and clean in a way that makes you want another sip.


From a casual evening to a proper dinner, it pairs beautifully with pasta in red sauce or grilled red meats. A wine designed to help you unwind, savour the moment, and stay a little longer at the table after a long day.


The Lezer vineyard sits high in the Dolomites, and you can really taste that mountain energy here. Foradori works with the land, not against, it’s native yeasts, careful hands, zero fuss. It’s the kind of wine that shows you what a place tastes like without shouting about it.


We’ve got plenty more Quick Pours lined up, and I can’t wait to share the next one. Keep an eye out there’s a few bottles coming that might just make you reconsider everything you thought you knew about natural wine.


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