Cloudy wine, what the funk?

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C loudy wine, what the funk? People still assume clear wine means better wine. Bright, polished, see-through. Cloudy, on the other hand, feels like something went wrong. Like the bottle was mishandled, stored badly, or rushed out before it was ready. That reaction makes sense. We’ve been trained to read clarity as quality. Beer, spirits, even water follow that rule. Wine just quietly inherited it. Most natural wines aren’t filtered or fined before bottling. Filtration is a cosmetic step. It strips out yeast, grape solids, and sediment to make the wine look stable and uniform. Clean lines. No surprises. When that step is skipped, the wine keeps more of what it grew with. What you’re seeing in a cloudy wine isn’t rot or spoilage. It’s usually leftover yeast or fine grape particles that would otherwise be removed. They settle. They move. They shift depending on temperature, travel, and time. That’s why the same bottle can look different every time you open it. The reason this ma...
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Foradori Lezer Vigneti delle Dolomiti IGT 2023 (Italy) Review | La Cave Noire

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Foradori Lezer Vigneti delle Dolomiti IGT 2023 (Italy) Review | La Cave Noire



That colour. Every time I see a wine this vibrant, I have to stop and take notice. Light-bodied and effortlessly drinkable, it’s juicy, low in tannins, and devilishly morish.


On the nose, it keeps things subtle with hints of cherry cola, pepper, and a touch of leather. The palate is bright and refreshing, offering light berry fruits and a whisper of cranberry, finishing dry and clean in a way that makes you want another sip.


From a casual evening to a proper dinner, it pairs beautifully with pasta in red sauce or grilled red meats. A wine designed to help you unwind, savour the moment, and stay a little longer at the table after a long day.


The Lezer vineyard sits high in the Dolomites, and you can really taste that mountain energy here. Foradori works with the land, not against, it’s native yeasts, careful hands, zero fuss. It’s the kind of wine that shows you what a place tastes like without shouting about it.


We’ve got plenty more Quick Pours lined up, and I can’t wait to share the next one. Keep an eye out there’s a few bottles coming that might just make you reconsider everything you thought you knew about natural wine.


La Cave Noire opens soon in Brighton & Hove. Join the waitlist →
lacavenoire.co.uk

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